Frantoio serves delectable Italian cuisine in a comfortable and elegant ambiance that unites rustic allure with chic contemporary design. Peaked wood beam ceilings, terra cotta tile floors and meticulously crafted lighting create a atmosphere that elevate your social and dining experience, removing the frenzy of everyday life and plunging you into an experience of multiple tastes and textures. Frantoio takes great pride in sourcing only the finest ingredients to excite our guest’s senses and palates and our primary mission is the the quality and integrity of the dish and the atmosphere we present it in. We always strive to use the very best ingredients serving locally produced fruit, vegetables, seafood and meats that support the local economy while remaining loyal to our Italian roots. All dishes are prepared with our award winning extra virgin olive oil. All pastas, breads, and pastries made in house fresh daily. Enjoy the delightful flavors of Italy in an elegant yet relaxed setting. All natural, all the time. Buon appetito!
We are the only restaurant in the U.S.
with an in-house state of the art Certified Organic olive oil production facility. Frantoio produces and bottles one kind of California Certified Extra Virgin Olive Oil. Our olive oil is made with only one ingredient: California grown freshest olives! For your convenience our olive oil is available through our on line ordering or you can pick it up at the restaurant.
Frantoio Restaurant patrons, during the crushing season (November and December), can watch the entire olive oil making process while enjoying an authentic contemporary Italian meal.
This oil is a blend of 100% Tuscan varietals grown in California. With a lively aroma rich with green Pippin apples and herbs, the taste is medium-bodied with light, spicy overtones of almonds. The finish has a mild pungency that one would expect from a fresh oil.
With near perfect balance, this oil is an ideal all-purpose condiment, bold enough for drizzling over grilled vegetables, meats and poultry, yet light enough for a piquant salad dressing. In a handsome 375 ml bottle, the Proprietor Select is spectacular value!
Answers to common questions (generally speaking):
If you would like to come to us with your olives we will crush for you with our state of the art PIERALISI two phase machine. The process begins with a pre-crush in our granite Frantoio to facilitate the aroma. We then re-crush with the hammer mill to improve the poly phenols content. Next, we Molex at room temperature to avoid any heating to the paste, followed by centrifuge in our two phase separator. This process does not require added water and therefore produces the best Extra Virgin Olive Oil possible with your olives.
Please Call Matt to book or for more information.
1-415-289-5777
info@frantoio.com
FRANTOIO PROPRIETOR SELECT 375 ml bottle $19.00
Our restaurant can accommodate functions of all sizes and occasions of all types. We offer full service sit down meals, buffets, and family style selections.
Our party menus are specially created to cater to larger groups without compromising our high quality and service standards, keeping an eye towards your budget.
For information, availability, and to make your event planning simple and effortless contact our event manager Melissa at 415-289-5777 or email events_frantoio@frantoio.com
Frantoio takes great pride in sourcing only the finest ingredients to excite our guest’s senses and palates and our primary mission is the the quality and integrity of the dish and the atmosphere we present it in. We always strive to use the very best ingredients serving locally produced fruit, vegetables, seafood and meats that support the local economy while remaining loyal to our Italian roots. All dishes are prepared with our award winning extra virgin olive oil. All pastas, breads, and pastries made in house fresh daily. Enjoy the delightful flavors of Italy in an elegant yet relaxed setting. All natural, all the time.
T: 1-415-289-5777
E: info@frantoio.com
Frantoio Restaurant
152 Shoreline Hwy,
Mill valley, CA 94121
Copyright © 2014 Frantoio Ristorante. 1-415-289-5777 info@Frantoio.com 152 Shoreline Highway Mill Valley, CA 94941